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Foodborne Pathogens - Hazards, Risk Analysis and Control

Format Post in Business and Management BY C. W. Blackburn, Clive De W. Blackburn, P. J. Mccl

0849312132 Shared By Guest

Foodborne Pathogens - Hazards, Risk Analysis and Control C. W. Blackburn, Clive De W. Blackburn, P. J. Mccl is available to download

Foodborne Pathogens - Hazards, Risk Analysis and Control
C.Foodborne Pathogens - Hazards, ... Textbook W. Blackburn, Clive De W. Blackburn, P. J. Mcclure, Peter Mcclure
Type: eBook
Released: 2002
Publisher: CRC Press
Page Count: 527
Format: pdf
Language: English
ISBN-10: 0849312132
ISBN-13: 9780849312137
Covers modeling pathogen behavior and carrying out a risk assessment as the essential foundation for effective food safety management. Focuses on good management practice in key stages in the supply chain, starting with farm production. Also covers safe practices for consumers and food handlers in the retail and catering sectors. About the Author Unilever Colworth, UK --This text refers to an alternate edition.

Foodborne Pathogens - Hazards, Risk Analysis and Control

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